An authentic mexican recipe using our delicious Carnitas, served over spanish rice. Topped with roasted corn, and four cheese blend of cheddar, Monterey Jack, asadero, and queso quesadilla. Served with Pico De Gallo and chipotle nonfat Greek yogurt sauce, made in house.
Nutrition: 487 CAL. 38G Protein, 41G Carbohydrates, 19G Fat.
Calories from fat- 171
CONTAINS DAIRY AND PORK