Description

Grilled Petit Filet served with Garlic Herb Roasted Potatoes, Roasted Broccoli, and a side of Aioli! 

Nutrition: 419 CAL. 32G Protein, 30G Carbohydrates, 19G Fat (excluding Aioli)

Aioli Sauce- 134 CAL. 1G Protein, 1G Carbohydrates, 14G Fat 

Calories from fat- 171 (entire dish excluding Aioli)

Calories from fat- 126 (Aioli)

CERTIFIED USDA CHOICE MEAT 

CONTAINS DAIRY (Aioli)